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Frosted Cake Brownies

Total Time

Prep: 15 min. Bake: 30 min. + cooling


2-1/2 dozen

Mary Fox from Forest City, Iowa dresses up a boxed mix to create these moist brownies with from-scratch taste. "This recipe is good, it has to be shared," she says. "It uses abut half of a can of prepared frosting. Save the rest, because you'll make them again."
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  • 1 package fudge brownie mix (13x9-inch pan size)
  • 1 cup sour cream
  • 1 cup milk chocolate chips
  • 1/2 cup chopped walnuts
  • 1 cup milk chocolate frosting


  1. Prepare brownie mix according to package directions. Fold in the sour cream, chocolate chips and walnuts into batter.
  2. Pour into a greased 13x9-in. baking pan. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool completely on a wire rack. Frost. Cut into bars.

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