Fried Chicken Coating Mix
Total Time
Prep: 25 min. Bake: 45 min.
Makes
4-6 servings per batch
Meet the Cook: My family - husband and our two sons, 11 and 8 - tell me they'd like me to fix chicken with this coating mix all of the time. I've had the recipe for years. In fact, I can't remember how I got it...just my many additions and deletions.
-Dawn Supina, Edmonton, Alberta
Fried Chicken Coating Mix Recipe photo by Taste of Home
Reviews
Really nice will make again for my taste it was a bit peppery so will reduce amount but a great recipe
This coating mix made the chicken taste great. I wouldn't change a thing!!
My Tip: If your chicken thighs come with the back bone attached, pop the thigh bone from the hip socket. Do the same for leg quarters if using. This trick will aid in the marinating process and speed up cooking.
Tried this and followed the recipe to the letter. Overpowered by thyme and ginger. Will try this again but will definitely reduce the quantity of these two.
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very good. 2nd time i made it i added cornmeal and cornstarch for some added crunch.
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Best homemade breading EVER!!!