Fresh Peach Upside-Down Cake
This is a family favorite and a great summertime dessert, using fresh peaches. We love this cake served warm with whipped cream.
Ingredients
- 1/3 cup butter, melted
- 1/2 cup packed brown sugar
- 2 cups sliced peeled fresh peaches
- 1/3 cup shortening
- 1 cup sugar
- 1 large egg
- 1/2 teaspoon lemon juice
- 1/2 teaspoon vanilla extract
- 1-1/3 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 2/3 cup whole milk
- Whipped cream, optional
Reviews
the cake was very good, moist and very tastyhave given recipe to others to try and they love it!!!!