Fresh Mint Cooler Recipe
Fresh Mint Cooler Recipe photo by Taste of Home
Publisher Photo
Publisher Photo
—Carol Beutel, Tremont, Illinois
MAKES:
4 servings
TOTAL TIME:
Prep: 10 min. + standing
MAKES:
4 servings
TOTAL TIME:
Prep: 10 min. + standing

Ingredients

  • 1 cup fresh mint
  • 4 cups boiling water
  • Sugar to taste
  • Ice cubes
  • Lemon or lime slices and additional mint, optional

Directions

Place mint in a large bowl; pour water over mint; let stand for 2 hours.
Strain mint mixture; discard mint. Fill chilled glasses with ice; add mint mixture and sugar. Garnish with lemon or lime slices and mint if desired. Yield: 4 servings.
Originally published as Fresh Mint Cooler in Birds & Blooms June/July 1998, p55

Nutritional Facts

1 each: 10 calories, 0 fat (0 saturated fat), 0 cholesterol, 7mg sodium, 2g carbohydrate (0 sugars, 2g fiber), 1g protein.

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  • 1 cup fresh mint
  • 4 cups boiling water
  • Sugar to taste
  • Ice cubes
  • Lemon or lime slices and additional mint, optional
  1. Place mint in a large bowl; pour water over mint; let stand for 2 hours.
  2. Strain mint mixture; discard mint. Fill chilled glasses with ice; add mint mixture and sugar. Garnish with lemon or lime slices and mint if desired. Yield: 4 servings.
Originally published as Fresh Mint Cooler in Birds & Blooms June/July 1998, p55

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