Fresh Fruit Dip

"This rich, sweet dip is a must at family gatherings," reports Jean Gribskov of Carmichael, California. "We serve it with a platter of strawberries, sliced kiwi and other fresh fruit in season."

Ingredients

1 cup marshmallow creme
2/3 cup sour cream
1/3 cup mayonnaise
Assorted fresh fruit

Directions

In a small bowl, combine the first three ingredients; whisk until smooth. Refrigerate until serving. Serve with fruit.

Nutrition Facts

2 tablespoons: 73 calories, 5g fat (2g saturated fat), 8mg cholesterol, 35mg sodium, 5g carbohydrate (4g sugars, 0 fiber), 0 protein.

Originally published as Fresh Fruit Dip in Quick Cooking July/August 2000

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Reviews

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Gary Harrison

Sep 3, 2012

I made this with strawberries,honeydew, and pineapple, it was very fast and tasty.

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