Taste of Home
Fresh Cranberry Relish
TOTAL TIME: Prep: 15 min. + chilling
YIELD: 4 cups.
This no-cook cranberry medley spiced with cinnamon and ginger is a wonderfully refreshing complement for a savory entree. The tartness mellows as the relish chills.—Deb Williams, Peoria, Arizona
Ingredients
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1 package (12 ounces) fresh or frozen cranberries, chopped
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1 can (8 ounces) unsweetened crushed pineapple, drained
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1 medium apple, chopped
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1 medium orange, chopped
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1 cup sugar
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3/4 cup chopped pecans, toasted
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1 tablespoon lemon juice
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1/2 teaspoon ground cinnamon
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1/2 teaspoon minced fresh gingerroot
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Grated orange zest, optional
Directions
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1.
Place all ingredients in a large bowl; toss to combine. Refrigerate, covered, overnight to blend. If desired, serve with fresh grated orange zest.
Nutrition Facts
1/4 cup: 113 calories, 4g fat (0 saturated fat), 0 cholesterol, 1mg sodium, 20g carbohydrate (17g sugars, 2g fiber), 1g protein.
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