Fresh Asparagus Quiche
Total TimePrep: 30 min. Bake: 35 min.
I love a quiche. This one was a great way to incorporate my garden grown asparagus. My husband loved it as well. He wants it again!
I had some friends over for brunch and made this quiche. Everyone LOVED it!! I did add about an extra cup of swiss cheese though. Even leftovers reheated were very tasty!
This is so good! I like to have a different friend come to brunch once a week, and everyone just raves about the flavor and the beautiful presentation. I slice grape or cherry tomatoes and put one half, cut side down, in between each asparagus rib. So pretty! Thanks for posting, Ann.
I love trying new things with aspargus, this recipe was an instant hit with a fiance who dislikes most vegitables.