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French Market Sandwiches

Ingredients

  • 1/2 cup butter, softened
  • 1/2 cup Dijon mustard
  • 2 tablespoons chopped green onions
  • 1/2 teaspoon poppy seeds
  • 1/4 teaspoon curry powder
  • 10 croissants, split
  • 1-1/4 pounds thinly sliced deli ham
  • 10 slices Swiss cheese

Directions

  • 1. Preheat oven to 325°. In a small bowl, combine butter, mustard, onions, poppy seeds and curry powder. Spread over cut sides of croissants. Place ham and cheese on croissants; replace tops. Wrap individually in foil.
  • 2. Bake 15-20 minutes or until heated through. Serve immediately.

Nutrition Facts

1 each: 476 calories, 30g fat (18g saturated fat), 108mg cholesterol, 1303mg sodium, 31g carbohydrate (6g sugars, 2g fiber), 21g protein.

Reviews

Average Rating: 5
  • sgorose
    Jan 12, 2015

    these are great! I use mini croissants, and make them appitizer size. Everyone loves this recipe.

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