Flying W Pecan Cookies
I named these cookies after the ranch I own. They are crisp and sweet with a nice nutty crunch and a hint of almond.—Jim Wyche, Odessa, Texas
Ingredients
- 1 cup butter, softened
- 3/4 cup sugar
- 3/4 cup packed brown sugar
- 1 egg
- 2 teaspoons vanilla extract
- 1 teaspoon almond extract
- 2-1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups chopped pecans
Reviews
Very good! The almond extract really gives the cookies a good flavor,
What a terrific, chewy, yummy cookie!!! Now a family favorite!
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