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Fluffy Lemonade Gelatin

Ingredients

  • 5 packages (3 ounces each) lemon gelatin
  • 6 cups boiling water
  • 1 can (12 ounces) frozen lemonade concentrate
  • 1 carton (12 ounces) frozen whipped topping, thawed

Directions

  • 1. In a large bowl, dissolve gelatin in boiling water; stir in lemonade until dissolved. Chill until partially set; about 2 hours.
  • 2. Whisk in whipped topping. Pour into two 13-in. x 9-in. dishes. Chill until firm.

Nutrition Facts

1/2 cup: 78 calories, 2g fat (2g saturated fat), 0 cholesterol, 9mg sodium, 13g carbohydrate (11g sugars, 0 fiber), 0 protein.

Reviews

Average Rating: 4.6
  • lpritzlaff
    May 22, 2013

    I always get rave reviews when I make this. Everyone always wants the recipe.

  • nama1
    Sep 8, 2012

    Have been making this every summer since pulbished in 1997; it still a family favorite. My daughter is taking this to a church pot luck tomorrow. Works well with sugar free gelatin and lite whipped topping.

  • rckusch
    Aug 15, 2010

    This is the dish I'm always asked to bring to potlucks. Everyone loves it. And it's so easy to make.

  • janinemarieking
    Nov 21, 2009

    This was light and refreshing. I think it would be good with other flavors of jello too.

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