- 1 carton (8 ounces) frozen whipped topping, thawed
- 1/2 of a 3-ounce package of raspberry gelatin
- 1 can (20 ounces) pineapple tidbits, drained
- 1 can (16 ounces) fruit cocktail, drained
- 2 large apples, diced
- 2 large firm bananas, sliced
- In a large bowl, combine whipped topping and gelatin. Stir in fruit. Chill until serving. Yield: 12-16 servings.
Reviews forFluffy Fruit Delight
"can you use any flavor of jello?thanks lisa"