Fluffy Chocolate Mousse Frosting

Name: Fluffy Chocolate Mousse Frosting
Prep time: 10 min
Total time: 10 min
Yield: 3-1/2 cups.
Ingredients: 1 cup cold 2% milk; 1 package (3.9 ounces) instant chocolate fudge pudding mix; 1 carton (8 ounces) frozen whipped topping, thawed

TOTAL TIME: Prep/Total Time: 10 min. YIELD: 3-1/2 cups.

This smooth, fluffy frosting is a real treat for cake lovers. You can also use it as a dip for fresh fruit.—Kim Marie Van Rheenen, Mendota, Illinois

Ingredients

1 cup cold 2% milk
1 package (3.9 ounces) instant chocolate fudge pudding mix
1 carton (8 ounces) frozen whipped topping, thawed

Directions

1. In a large bowl, whisk milk and pudding mix for 2 minutes. Fold in whipped topping. Store in the refrigerator.

Nutrition Facts

2 tablespoons: 78 calories, 3g fat (3g saturated fat), 2mg cholesterol, 108mg sodium, 11g carbohydrate (7g sugars, 0 fiber), 1g protein.

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