Flourless Chocolate Almond Cake
Total TimePrep: 35 min. Bake: 30 min. + cooling
I happen tohave almond flour' could that be substituted for the almonds?
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the egg whites didn't fold in all that well... The cake didn't taste all that bad. It is very light and fluffy, so i was pleased with the finished product's texture... However, it certainly didn't "wow" me. It doesn't look like the picture! lol. Might be better with icing?