Floribbean Fish Burgers with Tropical Sauce
Total TimePrep: 35 min. Grill: 10 min.
I've made this recipe twice now, and it's been a HUGE hit both times, even with the kids! We like relatively spicy food, but I'd say this recipe is boldly flavored, but not too spicy. I made it gluten-free by using gluten-free bread crumbs in place of regular. Very, very tasty!
The sauce was excellent. The fish was good, but a little spicy. I think I will lay off on the caribbean spice a bit next time. In all it was good though.
No comment left