Florentine Cookie Bars
Total TimePrep: 1 hour + chilling Bake: 20 min. + chilling
I used to cater parties for US Army Generals...I made these every Christmas & the officers went CRAZY for them! No matter how many I made, there were never enough...they went THAT fast. This recipe is worth the time & effort! My fave holiday recipe so far!
I really struggled with these cookies. First, there is too much filling for the size of the pan. It all bubbled over and made a huge mess in the bottom of my oven. Second, after chilling they are impossible to cut and end up breaking into brittle pieces instead of neat little triangles.
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