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Home Recipes Ingredients Vegetables Potatoes

Flavorful Mashed Potatoes

Name: Flavorful Mashed Potatoes
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 12 servings.
Ingredients: 4 pounds red potatoes (about 12 medium), quartered; 6 garlic cloves, peeled and thinly sliced; 1 cup fat-free milk; 1/2 cup reduced-fat sour cream; 2 tablespoons butter, melted; 2 tablespoons minced fresh parsley; 1 to 2 tablespoons minced fresh thyme; 2 to 3 teaspoons minced fresh rosemary; 1-1/4 teaspoons salt

8 reviews

Test Kitchen Approved

Total Time

Prep: 20 min. Cook: 15 min.

Makes

12 servings

Updated: Jul. 10, 2023

Earthy herbs bring a full chorus of flavor to creamy red potatoes, making this side dish anything but ordinary. Save it for special occasions or serve as a dressy accompaniment to a weeknight meal. —Mary Relyea, Canastota, New York

Flavorful Mashed Potatoes Recipe photo by Taste of Home

Ingredients

4 pounds red potatoes (about 12 medium), quartered
6 garlic cloves, peeled and thinly sliced
1 cup fat-free milk
1/2 cup reduced-fat sour cream
2 tablespoons butter, melted
2 tablespoons minced fresh parsley
1 to 2 tablespoons minced fresh thyme
2 to 3 teaspoons minced fresh rosemary
1-1/4 teaspoons salt

Directions

Place potatoes and garlic in a Dutch oven; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, 15-20 minutes or until potatoes are tender.

Drain; return to pan. Mash potatoes, gradually adding remaining ingredients.

Nutrition Facts

3/4 cup: 146 calories, 3g fat (2g saturated fat), 7mg cholesterol, 286mg sodium, 26g carbohydrate (3g sugars, 3g fiber), 4g protein. Diabetic Exchanges: 2 starch, 0.500 fat.

Flavorful Mashed Potatoes

Ingredients

Directions

Nutrition Facts

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