Try your hand at this stress-free chicken dish from Denise Ahlers of Freeburg, Illinois. Perfectly portioned for two, the chicken is tender and moist, and its flavory coating has all the “right stuff.”
VERIFIED BY Taste of Home Test Kitchen
- 2 tablespoons butter, melted
- 1 tablespoon reduced-sodium soy sauce
- 2 boneless skinless chicken breast halves (5 ounces each)
- 1 tablespoon grated Parmesan cheese
- 1/4 teaspoon Italian seasoning
- 1/4 teaspoon garlic salt
- 1/4 teaspoon paprika
- In a shallow bowl, combine butter and soy sauce; dip chicken on both sides. Place in a shallow baking dish. Sprinkle with the Parmesan cheese, Italian seasoning, garlic salt and paprika.
- Bake, uncovered, at 350° for 25-30 minutes or until a thermometer reads 170°. Yield: 2 servings.
Originally published as Flavorful Chicken in Cooking for 2
Fall 2007, p13
Reviews forFlavorful Chicken
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MY REVIEW
Reviewed Feb. 24, 2017
"I used boneless thighs. Great recipe. Thanks for sharing."
MY REVIEW
Reviewed Jan. 1, 2015
"So moist and delicious, definitely a keeper!"
MY REVIEW
Reviewed Nov. 8, 2011
"We used thighs instead of breast pieces. Will probably cut back on the amount of butter next time. easy, very good, and we will DEFINITELY be making it again!"
MY REVIEW
Reviewed Oct. 29, 2011
"quick, flavorful, and low cal. What's not to love?"
