Fish in Foil
This fish recipe is a favorite of folks here at our summer guest ranch. Family and friends also like the fact that it's nutritious as well as flavorful.—Bill Davis, Casper, Wyoming
Ingredients
- 1 halibut steak (6 ounces)
- 4 medium mushrooms
- 2 cherry tomatoes, halved
- 2 lemon slices
- 1/2 medium green pepper, sliced
- 1/4 cup diet Mountain Dew
- Crushed pepper
Reviews
We couldn't make out the flavor the Mountain Dew was supposed to add. Just tasted like baked halibut.
Excellent but simple food without too much time.
"En Papillote", eh? Parchment paper leaves no metallic taste, although foil accomplishes the process.
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