Finnish Berry Dessert
"I'm from Finland and have several native recipes that I've altered over time to appeal to American tastes," explains Sirpa Jarvis of The Plains, Ohio. "This refreshing dessert gives folks a taste of my homeland."
Finnish Berry Dessert Recipe photo by Taste of Home
Reviews
I served this dessert 4 times and it was a hit each time.I only used 2 tablespoons of sugar, served it over chunks of angel food cake and topped it off with Mixed Berry Gelato.
Wonderful, dessert!! Will definitely be making this again.
No comment left
No comment left
Finnish Berry Dessert:We made this with splenda instead of sugar to reduce calories even more. It was wonderful!
No comment left
No comment left
No comment left
No comment left
No comment left