Taste of Home

Favorite Cheeseburger Pizza

TOTAL TIME: Prep/Total Time: 25 min. YIELD: 8 servings
My sister-in-law used to own a pizza restaurant and gave me this awesome recipe that features ground beef, cheddar and Thousand Island dressing. We like it on whole wheat crust. —Katie Buckley, Wyoming, Delaware

Ingredients

  • 1 pound ground beef
  • 1/4 teaspoon salt
  • 1 prebaked 12-inch thin pizza crust
  • 1/2 cup Thousand Island salad dressing
  • 1 small onion, chopped
  • 2 cups shredded cheddar cheese
  • 2 cups shredded lettuce
  • 1/2 cup sliced dill pickles

Directions

  • 1. Preheat oven to 450°. In a large skillet, cook beef over medium heat, until no longer pink, 6-8 minutes, breaking into crumbles; drain. Sprinkle beef with salt.
  • 2. Place crust on an ungreased pizza pan or baking sheet; spread with salad dressing. Top with beef, onion and cheese.
  • 3. Bake 6-8 minutes or until cheese is melted. Top with lettuce and pickles just before serving.

Nutrition Facts

1 piece: 394 calories, 24g fat (9g saturated fat), 65mg cholesterol, 706mg sodium, 22g carbohydrate (3g sugars, 1g fiber), 21g protein.

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