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Fast Italian Grilled Cheese

Total Time

Prep/Total Time: 15 min.

Makes

2 servings

Provolone cheese, tomato slices and basil leaves make up the satisfying filling for these flame-broiled sandwiches. Lightly brushed with Italian salad dressing, they're sure to become family favorites. —Melody Biddinger Costa Mesa, California

Ingredients

  • 8 fresh basil leaves
  • 8 thin tomato slices
  • 4 slices provolone cheese
  • 4 slices Italian bread (1/4 inch thick)
  • 2 tablespoons prepared Italian salad dressing

Directions

  1. Layer the basil, tomato and cheese on two slices of bread. Top with remaining bread. Brush outsides of sandwiches with salad dressing. Grill, uncovered, over medium heat for 3-4 minutes on each side or until cheese is melted.

Nutrition Facts

1 each: 394 calories, 23g fat (11g saturated fat), 39mg cholesterol, 1022mg sodium, 29g carbohydrate (4g sugars, 2g fiber), 19g protein.

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