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English Marmalade Pecan Bread
Prep: 20 min. Bake: 50 min. + cooling
1 loaf (16 pieces)
Updated: Mar. 10, 2022
My dad was Canadian, but had a very British upbringing. And, boy, did he love his marmalade! I know it's an acquired taste for some, but when I baked the jam into this nutty bread, everyone loved it—even my kids. —Nancy Heishman, Las Vegas, Nevada
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