Eggnog Molded Salad
Total TimePrep: 35 min. + chilling
I made this for my sisters house Christmas and she lived this. Shes a big eggnog lover.
Very creamy in texture and light in flavor. I would like it to have a bit stronger eggnog taste though. Maybe I will try and change it a bit next time I make it.
Looks pretty and has a light, refreshing taste.
Served this for Christmas brunch. Followed the recipe except cut back sour cream in favor of a little more eggnog. It was fantastic and very popular---so light and refreshing. It is lovely to look at when decorated with some fresh raspberries. Will definitely put this on our list to repeat again next Christmas. Enjoy!
Every year for XMAS brunch ... light and fruity. We love it.
This is beautiful to look at and is very yummy.
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I've been making this for several years and love it, it has a lemony and eggnog taste and the fruit is a nice bonus. It is a forgiving recipe, too, and you can probably add what fruit you favor, such as fruit cocktail, peaches, etc.