Easy Truffles
TOTAL TIME: Prep: 25 min. + chilling Cook: 5 min.
YIELD: about 6 dozen.
Our smooth, creamy bonbons are so divine you may be tempted to save this recipe for a special occasion. But with just a few ingredients, they're easy to make anytime. —Taste of Home Test Kitchen
Ingredients
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3 cups semisweet chocolate chips
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1 can (14 ounces) sweetened condensed milk
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1 tablespoon vanilla extract
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Toasted finely chopped nuts or assorted jimmies
Directions
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1.
Place chocolate chips and milk in a microwave-safe bowl; microwave on high for 3 minutes, stirring halfway through. Stir in vanilla. Refrigerate, covered, until firm enough to shape, about 3 hours.
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2.
Shape into 1-in. balls; roll in nuts or jimmies. Place in a 15x10x1-in. pan; refrigerate until firm, about 1 hour.
Nutrition Facts
1 truffle: 52 calories, 3g fat (2g saturated fat), 2mg cholesterol, 8mg sodium, 7g carbohydrate (7g sugars, 0 fiber), 1g protein.
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