Easy Taco Salad
TOTAL TIME: Prep/Total Time: 25 min.
YIELD: 8 servings.
This salad goes over well at any social function. (Teenagers just love it!) I usually double the recipe because it disappears so fast.—Faye Shaw, Medicine Hat, Alberta
Ingredients
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1 pound ground beef
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1 package (1-1/4 ounces) taco seasoning
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1 medium head lettuce, shredded
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2 medium tomatoes, seeded and chopped
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1 cup bottled Catalina dressing
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4 to 5 cups corn chips, crushed
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2 cups shredded cheddar cheese
Directions
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1.
In a skillet, brown ground beef; drain well. Stir in taco seasoning. Combine beef, lettuce, tomatoes, dressing, corn chips and cheese in a large serving bowl; toss well to mix. Serve immediately.
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