Easy Shrimp Chowder

Name: Easy Shrimp Chowder
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6 servings.
Ingredients: 3 medium potatoes, peeled and diced; 2 medium onions, sliced; 2 cups water; 3/4 teaspoon salt; Dash seafood seasoning, optional; 1-1/2 cups milk; 1 can (5 ounces) evaporated milk; 4 ounces process cheese (Velveeta), cubed; 1 can (6 ounces) small shrimp, drained; 2 tablespoons butter; 1 tablespoon minced fresh parsley

2 reviews

Test Kitchen Approved

Total Time

Prep: 10 min. Cook: 25 min.

Makes

6 servings

Updated: Oct. 22, 2022

This is easily my family's favorite chowder. The recipe is quite simple to make and doesn't need to simmer for long.

Easy Shrimp Chowder Recipe photo by Taste of Home

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Ingredients

3 medium potatoes, peeled and diced
2 medium onions, sliced
2 cups water
3/4 teaspoon salt
Dash seafood seasoning, optional
1-1/2 cups milk
1 can (5 ounces) evaporated milk
4 ounces process cheese (Velveeta), cubed
1 can (6 ounces) small shrimp, drained
2 tablespoons butter
1 tablespoon minced fresh parsley

Directions

In a large saucepan, combine the potatoes, onions, water, salt and seafood seasoning if desired; bring to a boil. Reduce heat; cover and simmer until potatoes are tender.
Stir in the milk, evaporated milk and cheese; heat until cheese is melted. Add the shrimp, butter and parsley; heat through.

Nutrition Facts

1 cup: 268 calories, 12g fat (7g saturated fat), 98mg cholesterol, 947mg sodium, 26g carbohydrate (11g sugars, 2g fiber), 14g protein.

Easy Shrimp Chowder

Ingredients

Directions

Nutrition Facts

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