Easy Root Beer Float Cake
When I came across this fun and festive recipe, I know I had to give it a try. I hope you try it, too!—Gail Toepfer, Iron Ridge, Wisconsin
Ingredients
- 1 package white cake mix (regular size)
- 1-1/4 cups root beer
- 2 eggs
- 1/4 cup canola oil
- FROSTING:
- 1 envelope whipped topping mix (Dream Whip)
- 1/2 cup chilled root beer
Reviews
These are super easy to make and delicious. I added about a 1/4 tsp root beer extract to amp up the flavor. I also made a stabilized whipped cream for the frosting. Really delicious.
This was a hit with the Boy Scouts! I made them into cupcakes with root beer jelly beans Sprinkled on top. Not only cute but all the boys loved them. I had root beer extract on hand and added 2 teaspoons to the cake mix as well. As a volunteer Taste of Home field editor I love quick and easy desserts that impress!
My son loves root beer floats and I am looking for a different birthday cake that I can add food color to. His birthday is on Halloween so I have been making "Ugly" cakes. This can be fun!!!
I WOULD MAKE IT AGAIN Y FAMILY LOVESROOT BEER FLOATS,AND ITS EASY TO MAKE ON SHORT AND BUSY DAYS WE LOVE IT
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