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Easy Peanut Butter Balls

Name: Easy Peanut Butter Balls
Prep time: 20 min
Total time: 20 min
Yield: 4 dozen.
Ingredients: 1 cup light corn syrup; 1/2 cup sugar; 1 cup peanut butter; 1 teaspoon vanilla extract; 4 to 5 cups cornflakes

3 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 20 min.

Makes

4 dozen

"These simple saucepan cookies are a snap to make," assures Marg Mitro of Grafton, Ontario. "In fact, I can whip them up in 10 minutes for school lunches. The little treats are a big hit with any crowd—young or old," she adds.

Easy Peanut Butter Balls Recipe photo by Taste of Home

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Ingredients

1 cup light corn syrup
1/2 cup sugar
1 cup peanut butter
1 teaspoon vanilla extract
4 to 5 cups cornflakes

Directions

In a large saucepan, bring the corn syrup and sugar to a boil. Add the peanut butter. Remove from the heat; stir in vanilla and cornflakes.
Drop by tablespoonfuls onto waxed paper. Store in an airtight container.

Peanut Butter-Reduced fat/Generic

Reduced-fat peanut butter is not recommended for this recipe.

Nutrition Facts

1 each: 69 calories, 3g fat (1g saturated fat), 0 cholesterol, 44mg sodium, 11g carbohydrate (9g sugars, 0 fiber), 1g protein.