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Easy Party Meatballs

Ingredients

  • 1 package (32 ounces) frozen fully cooked homestyle meatballs, thawed
  • 1 bottle (14 ounces) ketchup
  • 1/4 cup A.1. steak sauce
  • 1 tablespoon minced garlic
  • 1 teaspoon Dijon mustard

Directions

  • 1. Place meatballs in a 3-qt. slow cooker. In a small bowl, combine the ketchup, steak sauce, garlic and mustard. Pour over meatballs. Cover and cook on low for 3-4 hours or until meatballs are heated through.

Nutrition Facts

Reviews

Average Rating: 4.5
  • Tipsymcstagger
    Jan 2, 2016

    This recipe rocks! If you're feeling a bit sassy you can add at least another TBLS or so of A1 steak sauce!

  • gunslinger
    Dec 20, 2015

    Recently made these for a finger food potluck. They were very tasty, easy to prepare and enjoyed by all!

  • bonito15
    Oct 31, 2015

    I can not believe how good these are and oh so tender - a huge hit at our house

  • Twodisneyfans
    Dec 31, 1969

    I made this for the Super Bowl. I could only find a 22 ounce bag of meatballs so I used that plus a package of mini hot dogs. It was easy to make and tasted good.

  • ferryal
    Jan 2, 2014

    Made this for New Years Day! Great recipe and so easy specially with ready made frozen meatballs. the only thing I changed was using frozen Turkey meatballs, since watching my fat intake. Next time though I will double the sauce ingredients and add hot sauce to give it more of a zip! This one is a keeper! Thank you for sharing, Debbie!

  • ekslattery
    Dec 31, 1969

    This tangy recipe got more compliments than I've ever received on meatballs. A requested favorite for all gatherings. And it doesn't get any easier!

  • lirw
    Sep 15, 2011

    Looking forward to making this... hosting fight night this weekend & I plan on making this. It's simple enough where i dont have to stress over it.

  • lurky27
    May 23, 2011

    We made them for an office party and they got gobbled up! And so easy to throw together in the slow cooker.

    ~ Theresa

  • CathyGribler
    Jul 20, 2010

    These are wonderful and even my son who is a very picky eater likes them. I did find that you can use two packages of meatballs with a single batch of the sauce and they come out great.

  • ojc0806
    Nov 2, 2009

    I'm not much of a meatball person, but my husband and friends loved these!

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