I love to plant a garden every year, and I always have a lot of green beans to use. My family loves green beans this way. —Paula Broadway-Jones, Cambridge, Nebraska
Easy Lemon-Pepper Green Beans Recipe photo by Taste of Home
Saute garlic in oil in a large skillet for 1 minute. Add the beans, broth, lemon-pepper, parsley and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 4-5 minutes or until beans are tender.
Reviews
Didn' care for this. Not sure we liked the flavors. Thanks for sharing!
No comment left
Very easy and quick. The seasonings are just enough to add good flavor but not overpower the beans.