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Easy Ice Cream Sundae Dessert

Name: Easy Ice Cream Sundae Dessert
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 16 servings.
Ingredients: 2 cups semisweet chocolate chips; 1 can (12 ounces) evaporated milk; 1/2 teaspoon salt; 1 package (12 ounces) vanilla wafers, crushed; 1/2 cup butter, melted; 2 quarts vanilla ice cream or flavor of your choice, softened

11 reviews

Test Kitchen Approved

Total Time

Prep: 20 min. + freezing Cook: 25 min.

Makes

16 servings

Updated: Jun. 17, 2022

In summer, nothing's better than ice cream sundaes. We kids couldn't wait to dig into this tempting dessert. It's cool and smooth with a ribbon of fudge inside. Whenever I make it for my family, I think of Mom. —Anne Heinonen, Howell, Michigan

Easy Ice Cream Sundae Dessert Recipe photo by Taste of Home

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Ingredients

2 cups semisweet chocolate chips
1 can (12 ounces) evaporated milk
1/2 teaspoon salt
1 package (12 ounces) vanilla wafers, crushed
1/2 cup butter, melted
2 quarts vanilla ice cream or flavor of your choice, softened

Directions

In a saucepan over medium heat, melt chocolate chips with milk and salt; cook and stir until thickened, about 25 minutes. Remove from the heat; set aside. Combine wafer crumbs and butter; set aside 1 cup. Press remaining crumbs into a greased 13x9-in. pan. Chill for 10-15 minutes. Pour chocolate over crumbs. Cover and freeze for 10-15 minutes or until firm. Spread the ice cream over chocolate. Sprinkle with reserved crumbs. Freeze at least 2 hours before serving.

Nutrition Facts

1 piece: 406 calories, 24g fat (14g saturated fat), 54mg cholesterol, 276mg sodium, 47g carbohydrate (34g sugars, 2g fiber), 5g protein.

Easy Ice Cream Sundae Dessert

Ingredients

Directions

Nutrition Facts

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