Easy Halloween Sloppy Joes
My grandma served these sandwiches every time I visited, and when I had children of my own, I made these sandwiches. My grandchildren enjoy it now, too. It's an inexpensive recipe to make, so it's great for a party. —Patricia Pidgeon, Sycamore, Illinois
Reviews
My mother made a very similar recipe. It has yellow mustard in place of the relish. make these, shut the heat off for half hour or so, turn the heat back on and let the sugars carmelize. .. oh boy.. the flavor is out of this world! This is the key step.Be careful though, the will burn very easily. I've made them for crowds and am always asked for the recipe. Enjoy!
My son was making fun of this while I was making it and I doubled the recipe and we ate it two nights in a row. It is sweet, but not too sweet. We all LOVED IT!!
tried this recipe but thought it was way to sweet. I make my sloppy Joes with ketchup and that is sweet enough. I also add peppers, celery and onion to my recipe so that might make the difference
liked it and almost all of the other variations
I fallowed the recipe just to see how it tasted. I liked the taste of the sauce but thought it was too sweat. Will make it again and ad some vinegar & mustard,and cut back on the sugar. Other than that I liked it. Quick and easy to make.
my hubby always thought my sloppy joe's was the ticket....tasted yours yesterday and said this had to be the best! I did add some worchestershire sauce and 2 drops of liquid smoke.....
My dad makes this but I actually increase the beef to 1 and a half pounds and add a can of tomato soup and a can of chicken gumbo. And simmer for 45 minutes to an hour. It is awesome! It is a big hit at parties!
I made the recipe exactly as stated and they turned out excellent. They were not too sweet as other reviewers thought they would be. They were perfect. My family loved them. They are very unique. I made a second batch and added the 8 slices of cheese to it while cooking so it melted within and it turned out wonderfully also. This recipe deserves 10 stars!~ EXCELLENT RECIPE!!!
I should have followed my instincts, which said,"Too sweet!!!!" With the sweet pickle relish & then that much sugar, I didn't like this at all. in fact,some of it might go outside to the "critters". Sorry
My family loved it. Especially since it looked like a jack o'lantern face. Would make again!