Easy Colorful Bean Salad
Green beans and roasted sweet red peppers make this an attractive side dish for Christmas. The mild blend of seasonings would pair well with many meals.
Ingredients
- 3/4 pound fresh green beans, trimmed
- 2-1/4 cups canned cannellini beans, rinsed and drained
- 1/4 cup julienned roasted sweet red peppers
- 3/4 cup pitted Greek olives, halved
- 3 tablespoons olive oil
- 4 teaspoons lemon juice
- 6 fresh basil leaves, thinly sliced
- Salt and pepper to taste
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