Easy Cherry Tarts
These tempting tarts take minutes to prepare and are a tasty way to get fruit into your meal when fresh fruit isn't plentiful.
Total TimePrep/Total Time: 15 min.
- 1 can (21 ounces) cherry pie filling
- 1 package (4 ounces) single-serve graham cracker crusts (6 crusts)
- Frozen whipped topping, thawed
- Chocolate sprinkles
- Divide pie filling among crusts. Top with whipped topping and chocolate sprinkles. Chill.
Nutrition Facts1 each: 208 calories, 5g fat (1g saturated fat), 0 cholesterol, 135mg sodium, 40g carbohydrate (29g sugars, 1g fiber), 1g protein.
Originally published as Easy Cherry Tarts in Country Woman January/February 1994
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