Easy Baked Beans

Name: Easy Baked Beans
Prep time: 15 min
Cook time: 1 h 15 min
Total time: 1 h 30 min
Yield: 12 servings.
Ingredients: 2 cans (28 ounces each) pork and beans; 1-1/2 cups packed brown sugar; 1/2 pound sliced bacon, cooked and crumbled; 1 cup finely chopped onion; 1 cup cola; 1 cup ketchup; 2 tablespoons ground mustard

TOTAL TIME: Prep: 15 min. Bake: 1-1/4 hours YIELD: 12 servings.

My family enjoys this easy baked beans recipe with cornbread, but it also rounds out any cookout. Canned pork and beans make meal prep quick. —Phyllis Schmalz, Kansas City, Kansas

Ingredients

2 cans (28 ounces each) pork and beans
1-1/2 cups packed brown sugar
1/2 pound sliced bacon, cooked and crumbled
1 cup finely chopped onion
1 cup cola
1 cup ketchup
2 tablespoons ground mustard

Directions

1. Preheat oven to 325°. In a large bowl, mix all ingredients. Transfer to a greased 3-qt. baking dish. Bake, uncovered, 1-1/4 to 1-1/2 hours or until bubbly.

Nutrition Facts

3/4 cup: 293 calories, 5g fat (1g saturated fat), 5mg cholesterol, 793mg sodium, 59g carbohydrate (42g sugars, 7g fiber), 9g protein.

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