Ingredients
- 6 cups coleslaw mix
- 2 large carrots, shredded
- 1 medium sweet yellow pepper, chopped
- 1 large apple, chopped
- 3 green onions, sliced
- 1/2 cup chopped celery
- 1 cup mayonnaise
- 1/2 cup sugar
- 2 tablespoons cider vinegar
- 1 teaspoon salt
- 1/4 teaspoon pepper
Reviews
I have used this recipe for several years now, substituting scoopable Splenda for the sugar, to make the recipe more diabetic friendly. EVERY SINGLE TIME, I take this slaw to a different function, I overhear someone say, "I don't usually care much for slaw, but this is good!". It is a keeper!
I used this recipe years ago then lost it. Thank you for issuing again!
This is very pretty and easy to make. My husband really likes it even though he doesn't care for cabbage or cole slaw.