Dreamy S’more Pie
TOTAL TIME: Prep: 10 min. + chilling
YIELD: 8 servings.
I love desserts and was looking for a way to use hazelnut spread when I came up with this recipe. I wanted something that could be prepped quickly, boom-boom-boom, and this is wonderful! —Karen Bowlden, Boise, Idaho
Ingredients
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1 package (8 ounces) cream cheese, softened
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1-1/4 cups heavy whipping cream
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1 jar (13 ounces) Nutella
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1 graham cracker crust (9 inches)
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3 cups miniature marshmallows
Directions
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1.
In a large bowl, beat cream cheese and cream until thickened. Add Nutella; beat just until combined. Spoon into crust. Cover and refrigerate for at least 3 hours.
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2.
Just before serving, top with marshmallows; press gently into filling. If desired, heat marshmallows with a kitchen torch until lightly browned, 30-45 seconds.
Nutrition Facts
1 piece: 621 calories, 42g fat (18g saturated fat), 83mg cholesterol, 247mg sodium, 59g carbohydrate (46g sugars, 2g fiber), 7g protein.
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