Doughnut Cakes
Need something sweet after dinner? Use up leftover cake doughnuts and cream cheese in this recipe. If you don't have lemon curd, use a teaspoon of lemon extract in the frosting and any other preserves that you have on hand.
Ingredients
- 2 ounces cream cheese, softened
- 1 tablespoon lemon curd
- 1-1/2 teaspoons sugar
- 2 plain cake doughnuts
- 2 tablespoons blueberry preserves
- Whipped cream, optional
Reviews
My five year old wanted to make dessert for our valentine meal. This recipe was perfect, and we really enjoyed it!! It was quick and easy!
This was amazing