Home Recipes Cooking Style Cooking for Two
Double-Shell Tacos
These two-shell tacos from our Test Kitchen staff are twice the fun. A warm pita spread with refried beans enfolds a crispy taco shell filled with savory ground beef and tempting toppings.
Double-Shell Tacos Recipe photo by Taste of Home
Reviews
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I would just use flour tortillas....less bread. But I'll try with tortillas and let you know.