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Double Chocolate Scones
Chocolate lovers will adore these moist, decadent scones that won me a blue ribbon in a baking competition. They’re perfect for a tea or brunch, and the mix of cocoa and chocolate chips makes them sweet enough for dessert. —Stephanie Sorbie, Glendale, Arizona
Reviews
Made these for the first time and loved them.. Cut them in half after baking. Perfect for a quick bite.