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Double Chocolate Martini Recipe

Is it a beverage or a dessert? Don't let its looks fool you, this chocolate martini is potent, but good!—Deb Williams, Peoria, Arizona
TOTAL TIME: Prep/Total Time: 5 min. YIELD:1 servings


  • Grated chocolate
  • 1 maraschino cherry
  • Ice cubes
  • 2-1/2 ounces half-and-half cream
  • 1-1/2 ounces vodka
  • 1-1/2 ounces chocolate liqueur
  • 1-1/2 ounces creme de cacao


  • 1. Sprinkle grated chocolate on a plate. Moisten the rim of a martini glass with water; hold glass upside down and dip rim into chocolate. Place cherry in glass.
  • 2. Fill a mixing glass or tumbler three-fourths full with ice. Add the cream, vodka, chocolate liqueur and creme de cacao; stir until condensation forms on outside of glass. Strain into glass; serve immediately. Yield: 1 serving.

Recipe Note

Editor's Note: To coat the edge of the glass rim with grated chocolate, dip the rim in water, then in the grated chocolate.

Nutritional Facts

1 each: 717 calories, 8g fat (5g saturated fat), 38mg cholesterol, 49mg sodium, 60g carbohydrate (26g sugars, 0 fiber), 3g protein.

Reviews for Double Chocolate Martini

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Karen.Buske User ID: 6777614 174821
Reviewed Aug. 30, 2012

"Nice and smooth, be careful, ha! Very good drink."

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