Taco Recipes

Spiced just right, these bean-based tacos have plenty of south-of-the-border appeal. I liven up the black bean filling with diced...

Flour tortillas bake to a delightful crispness in this family-pleasing fare from Katie. Full of beef, peppers and south-of-the border...

A delicate fish flavor enhances these taste-tempting tacos. "I've even tried this recipe with octopus and squid," says Jack Hunter...

"I created these after ordering something similar at a local restaurant," explains Deborah Hord of Concord, North Carolina. "My husband...

Even finicky eaters love "Taco Night" because they can add toppings to suit their tastes. In this chicken taco recipe,...

I normally don't care for ground turkey, but I love the Southwestern flair of this well-seasoned taco meat mixed with...

What a quick and easy twist on the usual Mexican fare. This recipe is perfect for a build-your-own party for...

Use either venison or elk in this recipe, and you'll be pleased with the results! "My husband asks for these...

Our family lives and works on a ranch. I like to fix this nicely seasoned taco Tater Tot casserole ahead...

These pinwheels come together quickly when you start with leftover taco meat. They make an appealing party appetizer served with...

Everyone will come running the minute you take this fun twist on pizza out of the oven. I top convenient...

In Forest City, Iowa, Margaret Peterson shares this tongue-tingling combination of savory ground beef and zippy seasonings. Turn a big...

I found this recipe and changed a few things to our liking. It's quick and easy to make.—Jackie Hannahs, Fountain,...

The beef comes out tender, juicy and flavorful in the slow cooker when I make these tempting fajitas, notes Twila...

These bright tacos take me...

I used to make a similar recipe with beef, but I switched to pork when we lived in Singapore for...

While growing up, I developed a love of cooking from scratch. Friends and family are delighted when I present my...

From Ponca City, Oklahoma, LaDonna Reed writes, “Our son-in-law is half Comanche and half Kiowa, and this recipe is similar...

This easy skillet dish offers a delicious use for leftover taco meat. Garnish it with sour cream and salsa for...

My family loves fajitas and asks for them at least once a week. This quick and easy version gets as...

Served in a corn chip bag, this easy outdoor meal from Jean Komlos of Plymouth, Michigan is flavorful and fun....

For a change of pace, you can substitute purchased tostada shells for tortillas or add more lettuce and use taco...

Chipotle sauce gives this meaty tostada recipe just the right amount of heat to fire up a fiesta at the...

Fajitas are my favorite dish when I'm at a Mexican restaurant, so I decided to try making them at home....

I got this recipe from a friend years ago and still make these cheesy sandwiches regularly. I serve them for...

This dish always delights my family and friends at potlucks and gatherings.—Margene Skaggs, Guinda, California

I first tried this recipe in my junior high school home economics class more than 20 years ago. As an...

My niece gave me this hearty recipe. Frozen bread dough makes the fry bread tacos easy to prep. —Robin Wells,...

"I came up with this healthy chicken and bean filling for tacos since my husband needs to watch his cholesterol...