Breakfast Tacos
This is a really simple, tasty breakfast. It has been a mainstay for our mornings together as a family. —Jo...
Chili-Lime Mushroom Tacos
I used to make this dish with beef, but substituting with portobella mushrooms turned it into my family's vegetarian favorite....
Martha’s Fish Tacos
We can’t get enough barbecued fish at our house. This recipe can be made ahead and served cold, or you...
Beef & Bean Tacos
Food won’t go to waste when you serve this satisfying taco that puts canned goods to use. Even better, the...
Grilled Chipotle Salmon Tacos
When fresh fish is available, I pull out my salmon taco recipe and fire up the grill. Try it with...
Pineapple Shrimp Tacos
Taste the tropics with our cool, crispy take on shrimp tacos. Wrapping the shells in lettuce adds even more crunch...
Cajun Fish Tacos
Classic fish tacos often feature deep-fried fish, a corn tortilla, cabbage and a thin mayo-based sauce. But we found that...
Korean Pulled Pork Tacos
I created this unique pulled pork recipe so we could replicate our favorite food truck tacos at home. They're a...
Shredded Beef Burrito Filling
Make your next office party a taco bar or burrito bar! Set out the beef in the slow cooker on...
Grilled Pork Tacos
My family raves about this moist pork with smoked paprika and pineapple. I dish it up next to brown rice...
Chickpea & Chipotle Tostadas
I often take a not-so-healthy dish and create something good for my family. My young twins love colorful meals they...
Carne Adovada Sopes
I call this "dude food," as my husband and son would eat this weekly. The tender pork is great. —Johnna...
Flatbread Tacos with Ranch Sour Cream
These tasty flatbread tacos, made with convenient refrigerated biscuits, are ideal for serving buffet style. Set out the toppings and...
Fish Tacos with Avocado Sauce
“I grew up in Alaska where halibut was readily available for recipes like this. A good friend, who normally doesn’t...
Hearty Pita Tacos
You don't need to skimp on flavor when trying to eat healthy. Our 9-year-old daughter enjoys helping us make these...
Bean & Pineapple Soft Tacos
The sweet and spicy filling in these delicious soft tacos is a refreshing change from basic ground beef or chicken....
Chicken Finger Tacos for Two
Using chicken fingers in this recipe makes for the perfectly sized taco and also cuts down on prep time. I...
Grilled Halibut Tacos with Salsa Verde
Roasting the vegetables for the salsa in these fish tacos intensifies the flavors and provides such a wonderful, smoky taste.—Michelle...
The Ultimate Fish Tacos
This recipe is my favorite meal to prepare. Adding my own personal touch to the marinade makes my fish tacos...
Fish Tacos with Chipotle Aioli
I came up with this recipe after having fish tacos at a seafood restaurant. Instead of frying the fish, I...
Mexican Flank Steak Tacos
Here's a traditional Mexican main dish prepared with a twist! The fruity salsa cools off the spicy pesto, and in...
Black Bean and Beef Tostadas
You only need a handful of ingredients to make one of our family’s favorites. It's also easy to double for...
Cilantro Beef Tacos
When I have leftover steak, it’s time to make cilantro tacos. Set out bowls of toppings like lettuce, tomatoes, sour...
Halibut Soft Tacos
I sometimes serve these halibut tacos wrapped in lettuce instead of tortillas. Either way, the mango salsa tastes amazing with...
Slow-Cooker Chipotle Beef Carnitas
I came up with this beef carnitas recipe while trying to figure out what I could do with a pot...
Pork Tacos with Mango Salsa
I've made quite a few tacos in my day, but you can't beat the tender filling made in a slow...
Barbecue Chicken Tostadas
Lots of my recipes (just like this one) start out as fun ways to use leftovers. My kids love tostadas,...
Feta Steak Tacos
I love tacos, and came up with this version to make them with Mediterranean flavors as opposed to Mexican. They...
Fresh Strawberry Breakfast Tacos
When our son was growing up, this was one of his favorite breakfasts. I've used low-fat ingredients in the past...