Garden Salad Recipes

Looking for recipes for garden salads? Taste of Home has the best garden salads recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Red, White and Blue Summer Salad

7 reviews

Caprese and fresh fruit always remind me of summer. In this salad, I combine traditional Caprese flavors with summer blueberries and peaches. I also add prosciutto for saltiness, creating a balanced, flavor-packed side dish. —Emily Falke, Santa Barbara, California

Summer Salad by the Lake

4 reviews

I came up with this recipe to show appreciation to all the teachers at my son’s school. The dish had...


Crisp & Spicy Cucumber Salad

16 reviews

Rice vinegar, sesame oil and cayenne create a sweet-hot Asian flavor that will light up your taste buds! —Alivia Dockery,...


Spinach & Bacon Salad with Peaches

4 reviews

Peaches and bacon? Oh, yeah. I made this family favorite for a big summer party. It was so easy to...


Grilled Apple Tossed Salad

3 reviews

The grilled apples in this salad combine so well with the blue cheese, walnuts and balsamic dressing. I like to...

Strawberry Kale Salad

This fresh, zingy salad is super easy and always a crowd-pleaser! The sliced strawberries and fresh mint give it an...


Kale Slaw Spring Salad

1 review

My parents and in-laws are retired and like to spend winters in Florida. This tangy spring salad welcomes the snowbirds...

Turkey Salad with Pear Dressing

This salad is perfect for using up leftover turkey, chicken or deli meat. Anjou pears are such a great winter...


Apple-Brie Spinach Salad

6 reviews

In the summer, I don't like to prepare or eat large meals, so I often make salads. I'm always on...


Pear and Gorgonzola Salad

This pear and gorgonzola salad is quick and easy. When I have leftover cooked chicken, I often add it to...


Ramen-Veggie Chicken Salad

3 reviews

Like a salad with plenty of crunch? Then this refreshing recipe is sure to please. Toasted ramen noodles, almonds and...

Chicken Nicoise Salad

This salad makes it easy to eat what’s good for you. It’s versatile, so you can use asparagus in place...