Pie Crust Recipes

With six ingredients and a
prepared graham cracker crust, this pie is easy to make and
luscious, too....

Berries and hazelnuts are plentiful in our Pacific Northwest-so ingredients for this treat are often at my fingertips. I like...

Even though we aren't Irish, my mom made this pie for my dad every St. Patrick's Day. —Holly Nauroth, Fruita,...

"I received this recipe from my 94-year old sister. She suggested using egg, cold water and cider vinegar to keep...

Fetch the forks! Guests will be eager to dig into this festive tart. Destined to become a favorite holiday dessert,...

I cut this recipe out of a magazine over 40 years ago when I was a new cook and wanted...

I absolutely love peanut butter, and peanut butter pie is one of my favorites. But I’m a registered dietitian, so...

Apples and cinnamon go together like peanut butter and jelly. It's no wonder my kids love this scrumptious cinnamon roll...

Family and friends can't seem to get enough of this deliciously different cheesecake that combines my two favorite desserts—sweet potato...

This dessert is my family’s favorite because it brings back so many fond memories. Red Hots give the filling a...

If you love chocolate and coconut, this pie’s for you. Surprisingly easy to make, the only difficult part is waiting...

If you're a fan of strawberry-rhubarb pie, you'll want to try this twist on the classic. Here, blueberries provide the...

Boost your apple pie with a buttery crust, pre-cooked apples and an incredible filling with cider, cinnamon and lemon juice....

When I was little, my grandpa always had a bag of caramels in his truck and a few in his...

This rich pie is always on our Thanksgiving dessert table. Find more of my recipes on my blog, A Southern...

"This pie is so creamy and rich-tasting that no one would guess it's light," says field editor Lisa Varner of...

This pie crust requires no rolling pin—it's just simply patted into the pan.—Mrs. Anton Sohrwiede, McGraw, New York

A refreshing, peachy filling and a buttery graham cracker crust are the perfect pair. I’ve found that this pie can...

This unusual pie wins over everyone who tries it. The smooth filling nicely accents the nuts.

I had an overabundant supply of cherries one year, so I adapted several recipes to use them up. I knew...

No one would ever dream that the fancy taste and look of this luscious freezer pie from Kimberly West of...

My green-thumbed neighbors like to share produce with me. I return the delicious favor by baking tomato pies for all....

When ripe peaches finally arrive at local fruit stands, this is the first recipe I reach for. The tart is...

Egg yolk lends an attractive golden color to this pie pastry. The recipe makes enough for one double-crust pie or...

Even novice bakers who shy away from homemade pie pastry can't go wrong with this recipe. It is easy to...

Just four ingredients are all you need to create a fabulous, flaky pie crust. The double-crust recipe should be used...

Add a little color to your dessert table with this sweet strawberry pie from our Test Kitchen. The pink filling...

A lovely lemon filling flavors this light pie created by our Test Kitchen. Served atop a raspberry jam drizzle, it’s...

The fluffed filling in this mouthwatering pie forms beautiful peaks and is nutmeg-colored. Rich and creamy, this popular dessert tastes...