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Mousse Recipes

Name: Maple Mousse
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings.
Ingredients: 3/4 cup plus 6 teaspoons maple syrup, divided; 3 large egg yolks, lightly beaten; 2 cups heavy whipping cream; Whipped cream, optional; 2 tablespoons chopped hazelnuts, toasted

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Maple Mousse

3 reviews

I love to make this dessert with maple syrup produced in our area. For a change from heavier cakes and...

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