Fondue Recipes

My family relishes this jelly served with meat or spread on crackers with cream cheese. It's in hot demand as...

I sold jars of this sweet berry jam at craft fairs. It's a wonderful way to preserve summer gems. —Bernadette...

I consider this strawberry-rhubarb jam summer in a jar! It's a soft-set jam that tastes great spread on sandwiches, toast,...

This holly-green jelly won a Best of Show at the county fair and I was so thrilled. Flavored with lime,...

We live in Door County, an area known for its wonderful tart cherries. This beautiful, sweet jam makes lovely gifts....

It is so much fun dipping pieces of pound cake, fresh strawberries and other fruit into this heavenly melted chocolate...

I serve this warm caramel dip with sliced apples while we're watching football games on Sunday afternoons. It really warms...

My mother often served fondue on Christmas Eve and I've since followed in that tradition. It's nice to offer a...

Full of fruity flavor, this delightful jam is a great toast topper. Delores Ward of Decatur, Indiana came up with...

Here's a fruit spread that captures the best tastes of late summer. I like that it's low in sugar and...

It's easy to keep the ingredients for this rich fondue on hand in case company drops by. I serve it...

This is a marmalade I make for our church bazaar every fall. It always sells out in no time at...

Lemons and grapefruit combine to create a tantalizing spread for English muffins, toast and even shortbread cookies! I give away...

We put our homegrown plums to delicious use in this quick and easy jam. It's my favorite thing to serve...

Chock-full of peaches, raisins and pecans, this lovely conserve enhances ordinary slices of toast.—Redawna Kalynchuk, Sexsmith, Alberta

For a change of pace from berry jams, try this unique option. Spread on a bagel with cream cheese, it...

This deliciously different green jelly gets its flavor from an unusual source: savory rosemary. The herb adds a refreshing zip...

"We live on the farm where my husband was raised," shares Rita Pischke of Whitemouth, Manitoba. "Whenever we find wild...

With a hint of apple and cinnamon, this apple jelly spreads cheer from breads to bagels to muffins. Its rosy...

This perfectly spreadable blueberry jam boasts a beautiful dark color with a sweet seasonal flavor. —Karen Haen, Sturgeon Bay, Wisconsin

I got this easy recipe from my daughter, who lives in France. It’s become my go-to fondue, and I make...

Peppers grow like wild fire in our hot Missouri summers. That's when I make spicy jelly to give as gifts...

A jar of this sweet and spicy jelly is always warmly appreciated. To add an extra southwestern accent, I trim...

It's time to rethink the way your family does pizza night. I heard about this recipe on a talk show...

I like to use this jelly as a condiment. It's always a conversation piece—everyone wonders about the "green" ingredient! This...

My daughter makes this marmalade every spring when rhubarb's abundant. Our family enjoys her gift…a refreshing departure in flavor from...

I love making and enjoying this jam, but I usually end up giving most of it away! It's always a...

The flavors of apples, brown sugar, cinnamon and nutmeg come together in this spreadable treat. The jam is a must-have...

Although I've been canning for years, I've never found a good apple pie jam recipe, so I created this one....