Fondue Recipes

For a change of pace from berry jams, try this unique option. Spread on a bagel with cream cheese, it...

This perfectly spreadable blueberry jam boasts a beautiful dark color with a sweet seasonal flavor. —Karen Haen, Sturgeon Bay, Wisconsin

I didn't even know what a kumquat was until my husband and I discovered them in southern Florida. Now I...

I've made batches of this simple jelly, a winner at our county fair, to give as gifts for many years....

Spread some holiday cheer with this rosy pink cranberry jelly. —Nancy Davis, Tualatin, Oregon

In the fall we would go to our farm and pick pears and apples. Then we'd build a campfire and...

Summer doesn't feel complete without at least one berry-picking trip and a batch of homemade blueberry jam. Eat atop fresh...

I make this recipe with fresh-picked strawberries and basil grown in my own herb garden. This unique sweet and savory...

Out of all the jams I make, this is my grandmother’s favorite. She anxiously waits for late June to come...

With its beautiful color and intense watermelon flavor, this jelly preserves summer to enjoy long after the cool weather arrives....

It is so much fun dipping pieces of pound cake, fresh strawberries and other fruit into this heavenly melted chocolate...

I serve this warm caramel dip with sliced apples while we're watching football games on Sunday afternoons. It really warms...

The thing that inspires most of my recipes is getting an item that I don't know what to do with...

I have made this jelly for many years. It has a wonderful honey taste and friends and family are always...

This recipe comes from my mother-in-law, Myrtress Harrington, who enjoyed the pretty golden spread over pancakes, French toast and breakfast...

While I was growing up, I would sit for hours reading cookbooks from cover to cover. I've carried that love...

Pineapple, kiwi and a hint of lime blend nicely in this unique combination. It’s especially good slathered on biscuits. —Sondra...

We enjoy this fiery hot pepper jelly spread on crackers with cream cheese. It also makes a terrific holiday gift....

I have lived on a farm all my life, so I have always had a garden. I can a lot...

"Guests will enjoy cooking this boldly seasoned meat, then dipping it in zippy sauce," notes field editor DeEtta Rasmussen of...

"This sweet velvety chocolate blend makes a wonderful coating for fresh fruit and cake cubes," says field editor June Mullins,...

If you like the sweetness of butterscotch chips, you'll enjoy this warm rum-flavored fruit dip. I serve it with apple...

Full of fruity flavor, this delightful jam is a great toast topper. Delores Ward of Decatur, Indiana came up with...

It's easy to keep the ingredients for this rich fondue on hand in case company drops by. I serve it...

I consider this strawberry-rhubarb jam summer in a jar! It's a soft-set jam that tastes great spread on sandwiches, toast,...

This holly-green jelly won a Best of Show at the county fair and I was so thrilled. Flavored with lime,...

My family relishes this jelly served with meat or spread on crackers with cream cheese. It's in hot demand as...

I sold jars of this sweet berry jam at craft fairs. It's a wonderful way to preserve summer gems. —Bernadette...

This is a marmalade I make for our church bazaar every fall. It always sells out in no time at...