Edible Gifts Recipes

I created these cookies for my family after I realized that we had been without Nutella for far too long!...

These rosy-cheeked elf cookies will make a showstopping addition to your holiday cookie tray. Or set them atop cupcakes for...

Rich, buttery sugar cookie cutouts like these never last long at a party. They're one of my favorite homemade Christmas...

This pickled vegetables recipe was handed down to me by my mom. It's been in the family for years. These...

Even without butter or eggs, these vegan peanut butter cookies are still soft and chewy. No one will be able...

This recipe for caramel apple cookies is a fun twist on traditional oatmeal raisin. These treats are hard to resist!...

My German grandma made this stollen for us when we were young. I love its homey taste and how it...

My family simply adores my daughter's fudgy s'mores brownies. The cinnamon graham cracker crust and the dark chocolate brownies bring...

Fresh strawberries are full of water, so they have a tendency to weigh down cake batters and make soggy cakes....

When I was very young, I watched my grandma make this jam in the kitchen. As I sneaked blueberries to...

This is the first jam that I came up with on my own—and I love the flavor combo!—Rachel Creech, Marion,...

Bourbon has been popular at our house since we visited the Kentucky Bourbon Trail a few years ago. Every bite...

My granddaughter Sydney has acquired a love of baking. While I was visiting her in Tampa, we made these light,...

This wonderfully crunchy snack is loaded with cereal, pretzels and nuts—and coated with a not-too-sweet brown sugar mixture. Package this...

I pick my walnuts from a local tree, clean them and crack them myself—this recipe is worthy of my hard-won...

Cranberries, orange and nuts make one of my favorite flavor combinations, and this special drop cookie fits in particularly well...

The flavor combination here reminds me of baklava—without the hours of work! These bars are perfect for holiday gifts, party...

Even after being frozen, these no-fail cookies stay moist and taste freshly baked. They are among my best holiday giveaway...

I recently found this old family recipe in my mom’s kitchen. I made a few adjustments to streamline the process,...

My sister brought me fresh peaches one year, and we decided to make these fruity cookies. They also make fantastic...

This basil-infused salt adds a touch of herbal brightness to everything from corn on the cob to sliced tomatoes to...

Kick up any dish with a sprinkle of this zippy lime salt. It brightens steak tacos, grilled pineapple, sweet potato...

My family loves butter pecan anything, and this recipe is perfect over vanilla ice cream, cake or waffles. It's a...

Forget cookies and candies—these homemade snacks, spreads and condiments are the perfect Christmas gifts for a savory food lover in...

Put these beauties out at a potluck and you’ll find only crumbs on your platter when it’s time to head...

This fruitcake not only can be made weeks ahead, it tastes better that way! You can substitute Brazil nuts, pecans...

Make holiday magic! These extra-special ornaments are totally customizable—each filled with a little snowfall of edible sprinkles. Let it snow...

These make-ahead rolls have been a holiday tradition for years. The eggnog in the frosting makes them extra special on...

I made these for an office party cookie contest—not a crumb was left on the platter! —Noelle Myers, Grand Forks,...