Roasted Garlic Deviled Eggs
I love incorporating new flavors into old classics, and these garlic deviled eggs were a big hit! The garlic can be roasted and the eggs can be hard-boiled up to three days in advance. The egg yolk filling can be made the night before. —Ellen Weaver, Denver, Colorado
Spinach Deviled Eggs
Spinach adds unexpected color and flavor to this tasty variation on deviled eggs. They're easy to make and are an...
Crabby Deviled Eggs
WHENEVER I serve these eggs, my guests are puzzled by the unique taste...it's not the traditional taste of deviled eggs....
Quick and Creamy Deviled Eggs
Cream cheese imparts a pleasantly smooth texture to these mouthwatering deviled eggs. Barbara Towler of Derby, Ohio shared the recipe,...
Savory Deviled Eggs
When you're in the mood for some good finger food, turn to this recipe. Fans of mustard, dill and vinegar...
Herbed Deviled Eggs
Wondering what to do with hard-cooked eggs when Easter is past? Field editor Sue Seymour of Valatie, New York makes...
Garlic Deviled Eggs
I CREATED this recipe 30 years ago, when my new husband requested deviled eggs. He wouldn't eat celery or pickle...
Cream Cheese Deviled Eggs
Peas and bacon give this traditional appetizer a nice little twist. A family favorite, these deviled eggs are always first...
Blue Cheese Deviled Eggs
I hope you'll agree that blue cheese and a hint of hot pepper in the filling put these flavorful deviled...
Santa Deviled Eggs
I love creating special deviled eggs for parties. These little Santas are easier to make than they look, and everyone...
Garlic-Dill Deviled Eggs
In my family, Easter isn't complete without deviled eggs. Fresh dill and garlic perk up the flavor of these irresistible...
Easy Deviled Eggs
After wondering how to make deviled eggs for years, I stumbled across this recipe. It comes from the Durbin Inn,...
Deviled Ham Stuffed Eggs
I make these stuffed eggs once a month for a fellowship meal at church-and I've yet to bring one back...
Smoked Salmon & Dill Deviled Eggs
Take this perennial party food and give it an upscale twist with smoked salmon. Your guests will be delighted with...
Smoked Salmon Deviled Eggs with Dill
My family is of Danish heritage, and my husband makes our smoked salmon. To use it, I came up with...
Pressure-Cooker Garlic-Dill Deviled Eggs
Easter isn't complete without deviled eggs. I like to experiment with my recipes, and was pleasantly surprised with how the...
Pickled Pepperoncini Deviled Eggs
It's hard to resist these adorable deviled trees on our buffet table. The avocado filling has pepperoncini and cilantro for...
Creamy Deviled Eggs
These creamy deviled eggs are nicely flavored with a tang of mustard and a spark of sweetness from pickle relish....
Horseradish Deviled Eggs
People say, "Wow!" when they taste these flavorful, tangy horseradish deviled eggs. The bold combination of ground mustard, dill and...
Buffalo Chicken Deviled Eggs
My daughter Sara loves spicy Buffalo chicken and deviled eggs, so I combined the two. Make and chill a day...
Best Deviled Eggs
Herbs lend amazing flavor to these deviled eggs, which truly are the best you can make! The recipe includes tasty...
